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Torres 100% Extra Virgin Olive Oil
Christmas Pantry, PantryA premium potato chip recipe that will leave even the most demanding of palates wanting more. The crunchy texture and just the right touch of salt makes these an irresistible snack. 150g£4.99 -
Wagyu Ribeye Whole Piece BMS 7-9
LARDER LUXE, WagyuCut from pure blood Australian AA Co premium Wagyu, we source direct from Australia from one of the worlds best Wagyu producers. Simply choose your steak size from the drop down menu and enjoy these amazing speciality cuts Wagyu is graded using a system called Beef Marbling Score with 1 being the lowest and 12 the highest. Quite simply the higher the score the higher the fat content in the meat and the better the flavour, texture and tenderness.£118.99 – £449.99 -
BERKSWELL
Christmas Cheese & Deli, Neal's Yard Dairy Cheese'sThe cheese’s flavours range from fresh and fruity to brothy and savoury, while the texture is firm and often slightly grainy, not dissimilar from a Manchego.£19.95 – £134.50 -
Châteauneuf-du-Pape blanc, Dom de Beaurenard (Org)
Valentines, White, Wine & Spirits -
Rump Roast & Guv’nor Offer
ButcheryHave a treat on us with two of our best selling products. Our matured British Rump Roast and a bottle of Guv'nor Spanish Tempranillo, we cut and roll a hearty 1.5kg Rump Roast joint perfect for 4-6 people and a bottle of Red to pair.£42.99 -
Japanese Wagyu Ribeye A5 BMS 10-12 Shabu Shabu
LARDER LUXE, WagyuThe King of Wagyu, full blood Japanese A5 which needs no introduction! Packed full of buttery flavour and a tenderness like no other ribeye, this really is a special treat. We slice our whole muscles using a slicing machine to a wafer thin size which is called Shabu Shabu and prepared especially for certain dishes If you don't see the cut or size you're looking for simply email us at info@larderlondon.com£27.50 – £110.00 -
Snowdonia Cheese Company – Green Thunder
Christmas Cheese & Deli, PantryThis delectable mature cheddar is naturally smoked using sustainable Beechwood and boasts a creamy, rich and unique flavour Matured in Wales, Beechwood possesses a mellow depth and warmth. With its nutty texture and subtle smokey taste, Beechwood is an award winning cheese and has grown just as popular as Snowdonia's other famed truckles such as the Little Black Bomber. 200g£4.99 -
Wagyu Tomahawk Steak BMS 8-9
LARDER LUXE, WagyuWeighing in at 1.2-1.3kg each our Wagyu Tomahawks are the most sumptuous sharing steak or if you're feeling brave try and finish this yourself! Get more out of your steak and ask us to cut a 200/250g ribeye steak off of your tomahawk leaving you with a 1.2kg Tomahawk and 1 ribeye steak to enjoy, Cut from pure blood Australian AA Co premium Wagyu, we source direct from Australia from one of the worlds best Wagyu producers. Simply choose your steak size from the drop down menu and enjoy these amazing speciality cuts Wagyu is graded using a system called Beef Marbling Score with 1 being the lowest and 12 the highest. Quite simply the higher the score the higher the fat content in the meat and the better the flavour, texture and tenderness.£174.99 -
Cobble Lane Cured Mixed Platter
CharcuterieThree of our all-time biggest sellers on one plate! Feeds two on its own or can be a very popular addition to anyone's grazing platter.£5.95 -
Graceburn Chilli & Lemon
Christmas Cheese & Deli, PantryMarinated soft cow's cheese. Rich and creamy soft cow's cheese marinated in cold-pressed British rapeseed oil with chipotle chilli and lemon zest. 250g Using only the freshest milk which is collected while still warm, as the cows are being milked. The herd at Commonwork Farm consists of a mix of Friesian x Holsteins, Swedish Red and Montbeliarde cows giving a milk that is higher in fat and protein than standard dairy cows and perfect for cheese making. Commonwork Organic Farm take a regenerative approach to agriculture, a system of farming principles and practices that increases biodiversity, enriches soils, improves watersheds and enhances ecosystems.£6.99 -
Chump Chop
Butchery, LambCut from our whole lamb chumps the chump chop is tasty and succulent. Wether grilled or stewed this is a fantastic cut with a larger eye of meat than the loin chop Supplied 4x200g£10.99 -
500g Best Steak Mince
Best Sellers RangePrepared using only 100% steak trimmings from our chuck, rump and sirloin. Our mince is 95% lean and produced fresh on the day of order.£7.50£3.50 -
British Selection Box
Christmas, Christmas Cheese Boxes, Easter, New Year's EveClemency Hall Westcombe Cheddar Morangie Brie Harrogate Blue Rosary Goat Ash£24.99 -
Japanese Wagyu Whole Fillet A5 BMS 10-12
Japanese Wagyu, LARDER LUXE, WagyuFull blood Japanese A5 Wagyu fillet BMS Score 10-12 Packed full of buttery flavour and a tenderness. We buy direct from Japanese importers before preparing the whole fillet portions. We only ever buy fresh Wagyu something that our team are extremely proud of. If you don’t see the cut or size you’re looking for simply email us at info@larderlondon.com£300.00 – £890.00 -
Wagyu Whole Fillet BMS 6-7
LARDER LUXE, WagyuCut from pure blood Australian AA Co Wagyu, we source direct from Australia from one of the worlds best Wagyu producers. Simply choose your steak size from the drop down menu. Wagyu is graded using a system called Beef Marbling Score (BMS) with 3 being the lowest and 12 the highest. Quite simply the higher the score the higher the fat content in the meat and the better the flavour, texture and tenderness.£78.99 – £221.49 -
Lemon Pepper Mini Fillets
Butchery, PoultryPrepared using the incredibly tender inner fillet, we coat these in our tasty and sweet lemon pepper flavour glaze for up to 24 hours.£11.99 -
Spanish Galician Rubia Gallega Ribeye
LARDER LUXE, Spanish BeefOur Rubia Gallega Galician beef cuts are hand selected in the abattoir in Spain by our supplier. These cattle roam freely in Galicia and are reared to anywhere between 12 - 18 years old on pasture their entire lives. They develop a unique yellow fat which transpires into a rich depth of flavour. We sell this incredible beef on and off the bone.£19.99 – £269.97 -
WAGYU RIBEYE BMS 9 WH
LARDER LUXEStraight out of Westholme Wagyu’s abattoirs in the vast rangelands of northern Australia. Their highest graded Wagyu Ribeye, simply the best you can buy without sourcing from Japan£45.00 – £600.00Westholmes grade 9 has it all Unami, buttery texture and incredible size to boot
Ribeye is sold boneless and is discounted when buying larger cuts. -
21 Day Dry Aged Carvery Rib of Beef
Beef, Butchery, Dry Aged Beef Joints, EasterOur 32 Day Dry Aged Rib of Beef Roasting joints are packed full of flavour with fantastic marbling & fat covering, giving off a great depth of flavour with the most tender meat, making it a real centre piece for any roast dinner.£69.99 – £89.99 -
Chicken Wellington
Butchery, Easter, LARDER LUXE, New Year's Eve, Poultry, WellingtonsHandmade Chicken Wellington prepared by our fully trained chef. Using only the finest free-range and chicken breast fillet, wrapped Spinach, mushroom & truffle duxelles and encased in his signature puff pastry. These are a centre piece any night of the week!£39.99 – £119.99 -
The Larder Subscription Box
Boxes & SubscriptionsOur Larder Box brings to you some of the best cuts we have to offer we change this up each delivery to keep this subscription box exciting. We will always include some staples like chicken fillets, beef mince or a good old fashioned chop - but we when we mix it up we will add something exciting which you may not have tried before. We will offer cooking instructions along with each delivery and also tips and ideas for storing, marinating and using the products which have come in your box. Our Larder box is perfect for 1 person who loves their meat or 2 people who choose to eat meat less frequently£84.99 every 2 weeks for 4 weeks