Highest quality produce
Discover the best London butcher
We have a great history of high quality butchers in London which goes back a thousand years.
Here at Larder, your family-run London butcher, we’re proud to add to that record with our excellent meat and renowned, personable service. Whatever the occasion, or if you’re just looking to stock up your own larder, we can deliver any of our amazing products to your door.
We’re the kind of London butchers who put our heart and soul into our work. That’s why we call ourselves artisanal, because we put an unrivalled amount of care and consideration into our service.
- Boxes & Subscriptions, Meat & Wine PairingsDried for at least 5 days our pork is firm and has a great fat covering with plenty of flavour we've paired this with our Chiliean hearty pinot noir on nose of this wine is full of fresh red fruit aromas and these are represented on the palate as well but with added hints of clove, chocolate and coffee.
- Boxes & Subscriptions, Meat & Wine PairingsOur aged lamb fat is simply exquisite on these cutlets and best charred over coals we've paired the cutlets with a powerful Italian Chianti on the nose it is complex with fruity notes of morello cherries, dried plums and hay. It's palate is soft, mouth filling with velvety tannins and a long savoury finish.
- Boxes & Subscriptions, Meat & Wine Pairings32 day Dry aged Scotch Ribeye pairs splendidly with this Biodynamic and Organic French Claret which is really easy drinking - Rich & rounded, expect generous blackcurrant, blackberry and plum notes along with silky tannins.
- Boxes & Subscriptions, Meat & Wine PairingsDry Aged and full of flavour fillet steak that just melts when cooked medium rare and pairs so well with this sharper Cote Du Rhone packing its own punch with flavour's of redcurrant, peppery spice, plum and with a soft, silky texture.