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  • Sold out

    St Louis Pork Ribs

    St. Louis Pork Ribs are a popular choice in American barbecue. This style involves trimming the spare rib to create a meatier and flatter rack, perfect for a more even cooking process. With a higher fat content, these ribs are incredibly juicy and flavorful. Slow-cooked with a dry rub and wood smoke, they boast a tender, succulent texture and a rich smoky flavor. 1.2-1.5kg Racks
    £24.99
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    Boneless Whole Dorset Lamb Shoulder

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    The Lamb's shoulder has to be one of the tastiest cuts. Packed full of flavour-producing fat, this cut, when slow-roasted, is hard to beat. We have a great recipe below. Whole boneless shoulder 1.5kg - 1.8kg
    Original price was: £44.99.Current price is: £34.99.
  • Sold out

    Penfolds St Henri Shiraz 2013

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    ST HENRI

    St Henri is loved by generations of wine collectors, providing an time-honoured expression of shiraz. A rich and plush wine when young, gaining soft, arthy, mocha-like characters as it ages.

    The nose is full of blackberry fruit, opening up to elements of mocha, espresso bean and tapenade. The medium-bodied, savoury palate is gentlemanly and restrained, yet builds slowly on to the back palate, filling the mouth with dark fruit compôte, spice and a silky tar note. A touch broader-shouldered than last year’s offering, this still has all the poise and balance we expect from this reassuringly “old style” Shiraz.
    Original price was: £94.99.Current price is: £74.99.
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    Torres Black Truffle Large

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    A premium potato chip recipe with authentic black summer truffles. Be captivated by the intense aroma with sweet and fruity notes that will convert this snack into a real treat for the senses. Torres know how popular their black truffle crisps are so they made the special 500g share size bag  4 times the size of their original bag 500g
    £15.99
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    Comte de Baulieu 2018, Haut-Médoc

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    Second wines like this are a bit of an insider secret. Savvy claret lovers know that these wines use grapes from the younger vines of top châteaux – so they’re great quality, but a fraction of the price of their flagship wines. This is from Château Ramage la Batisse, a top Cru Bourgeois estate close to Pauillac's Château Mouton Rothschild. Unlike typical clarets which are aged in oak, this is made exclusively in stainless steel and concrete vats. The lack of oak keeps the wine bright and fresh. Expect flavours of briar fruit and plum that pair brilliantly with grilled lamb chops.
    £17.99
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    Bulk Pack Wagyu Full Blood Steak Burger

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    Produced from off cuts of flank, chuck, topside and rump our wagyu burgers have to be one of the most tender around and not to mention packed full of flavour. Great on its own or even better fully loaded in a brioche bun. **ONLINE PRICE - PRE ORDER ONLY**
    £45.00£108.00
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    Morandé Pionero Cabernet Sauvignon 2019

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    A fully bodied, fruity Cabernet from Chile with notes of red berries, cloves, dark chocolate and a roasted coffee finish. Great on its own, also goes well with beef and steak dishes 13.5%, 75cl  
    £10.75
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    Valentines Gourmet Dinner Box

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    We’ve put together a carefully selected starter, main course including wine pairing and not forgetting the oh so special desert. Starter
    • Prawn & Lobster Tail Cocktail paired with Drappier Champagne
    Main Course 
    • Beef Wellington paired with Peppoli Chianti Reserva (37.5cl)
    • Sides dishes including Honey & seasame roasted chantenay carrots
    • Herb butter green seasonal vegetable medley
    • Beef dripping roasted potatoes
    • Beef Gravy
    Desert 
    • Chocolate fondant pot
    Ingredients and Allergen information is listed below 
    £109.99£139.99
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    Charles de Fere Blanc de Blancs Brut Reserve NV

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    Excellent Sparkling wine, made in the Traditional Champagne Method. This pale and brilliant gold wine shows white fruit aromas with numerous fine bubbles.  The palate is elegant, long-lasting and well-balanced between freshness and fruit. Réserve Blanc de Blancs brut was produced according to the traditional method. It was aged for a minimum of 12 months in bottles, and in the coolness of our premises to enhance its personality.
    £18.99
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    Luxury Christmas Trio

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    A selection of our most popular wines, beautifully gift wrapped in a charcoal presentation box. A very special gift for the wine lover in your life.
    £68.99
  • Sold out

    Bodega Norton Privada Family Blend 2018

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    In a nutshell: A rich and powerful Argentinian blend of Malbec, Merlot and Cabernet Sauvignon. The lowdown: Privada has long been one of Bodega Norton's most well known wines and, rather than just being a straight Malbec it's a blend with Merlot and Cabernet Sauvignon with the grapes coming from old vines between 50 and 80 years of age. It's aged for 16 months in French oak barrels which gives a smooth, velvety character that balances the full body very well. It has rich aromas of dark berry fruits and a great concentration of ripe fruit flavours with a touch of smoke and coffee. Nicely complex with a good structure and grippy tannins that lead to the lengthy finish. When to drink: Rich, smooth and elegant it's just great alongside robust barbecued meats like a rib-eye steak.
    £23.99
  • New Years Eve Hamper

    Delectable hamper to either give or to enjoy which works great for a nibble and a glass of wine after your hard work on Christmas Eve
    £78.99
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    La Dame de Montrose Saint-Estèphe 2015

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    Saint-Estèphe wines are powerful, concentrated and rich, with sometimes austere, gritty tannins in their youth, and hallmark notes of cassis, tobacco, cigar box and crushed stone. These full-bodied blends of Cabernet Sauvignon and Merlot can age extremely well. Saint-Estèphe is situated in the northern end of Bordeaux's Haut-Médoc, with grapes grown on gravel soils atop a clay base. The soils here have poor drainage, which delays ripening and often results in wines with a higher acidity than those from further south in the Médoc.
    £53.99
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    Cobble Lane Cured Lomo

    Sliced Lomo. A simple air dried ham - using the eye of the pork loin, flavoured with garlic and Hungarian paprika.
    £4.25
  • French Trimmed Essex Pork Chops & Chilean Morande Pinot Noir

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    Dried for at least 5 days our pork is firm and has a great fat covering with plenty of flavour we've paired this with our Chiliean hearty pinot noir on nose of this wine is full of fresh red fruit aromas and these are represented on the palate as well but with added hints of clove, chocolate and coffee.
    £23.99
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    Vielles Vignes, Muscadet

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    A light fruity white with apple notes, serving real texture and interest. The old vine fruit adds amazing depth and mineral complexity to this fresh, savoury wine that has more than you would expect from Muscadet. 12%, 75cl  
    £9.50
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    Whispering Angel Rosé – Methuselah 6L

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    Produced in the cellars of Château d’Esclans, which won The Wine Enthusiasts’ European Winery of The Year Award in 2014, Whispering Angel is a benchmark Côtes de Provence rosé. Adored by wine lovers around the world, this rosé has evocative flavours of grapefruit and citrus combined with refreshing acidity.
    £399.99