Wine & Spirits

“Drinking good wine with good food in good company is one of life’s most civilised pleasures”

With this in mind, our range of wines has been thoroughly taste tested and carefully selected to perfectly compliment our food produce.

Be it an Argentinian Malbec, a Chilean Merlot, some French Champagne or Chenin Blanc from South Africa that you might fancy – we’ve got you covered, whatever the weather!

We’re also proud suppliers of a world-class range of award winning still and sparkling English wines, beers and cider –produced using ripe, hand picked Rubens and Bramley Apples sourced from the garden of England.


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  • Bodega Norton, Altura Malbec 2017

    Altura Malbec is a quality Argentinian that displays a remarkable intensity of fruit, combining flavours of damsons and mulberries, offset by complex mineral and earthy notes, along with great freshness and perfume - a result of the higher altitude location.
  • Botrosecco Le Mortelle Cabernet

    A blend of Cabernet Sauvignon and Cabernet Franc. An intriguing and decisive wine with great balance expressing the unique characteristics of the Maremma territory. Rich aromas are dominated by notes of raspberries and strawberries along with spicy hints of oak and white pepper. On the palate, the wine is long and persistent with a pleasurable aftertaste of fresh fruit and chocolate.
  • Ferraton Père et Fils Côtes du Rhône Samorëns

    Ferraton's Cotes du Rhone Samorens is a silky, medium to full-bodied red. Dusty earth and cherries mingle easily on the nose and palate, gliding to an elegant finish.      
  • Finca La Colonia Malbec

    Rich ruby red in color with purple hints, this wine has sweet and spicy aromas with a very attractive velvety feel on the palate, a delicious finish. The Norton winery was founded in 1885 when Edmund James Palmer Norton arrived in Mendoza, Argentina and is now known for quality wines around the world    
  • Four Roses, Small Batch Bourbon

    A terrific small-batch Bourbon from Four Roses – and in this case, Small Batch means just that – only four casks are used in the construction of each release. Sweet and spicy, with a generous dash of vanilla, this Bourbon is a treat.
  • Front Row Shiraz Mourvedre Viognier

    Crafted by Stefan Basson at his estate on the Perdeberg in South Africa, this Swartland blend of shiraz, mourvèdre, and viognier is thick and plump on the palate, with a sweet blackberry, ripe plum and mocha finish.    
  • Joie de Vigne Grenache & Pinot Noir

    Ripe cherry fruits and touches of spice fill this delicious fruit filled wine.
  • Kew Organic Gin

    Kew Organic Gin is a masterclass in how balanced a gin should be. On the nose, the pine and citrus notes are apparent. On the palate, juniper, citrus and coriander are at the fore with white pepper, spice and a hint of lavender coming through towards the end. This gin has an incredibly smooth and lengthy finish. Crafted in a unique partnership with The Royal Botanic Gardens, Kew using the finest selection of 23 botanicals from around the world, including seasonal flora from Kew Gardens, this is a quintessential London Dry gin which uses certified organic botanicals and makes a perfect gin & tonic.
  • La Colonia Sauvignon Blanc

    A bright, crisp and fresh Sauvignon Blanc from Mendoza, Argentina. Zesty with plenty of flavour and character. Lovely citrus fruit and grassy notes on the palate.
  • Lapstole Le Rouge 2015

    An intense medium bodied Chilean red.  A deliciously juicy, yet immensely refined blend. Luxurious fruit aromas are framed by tobacco and chocolate from the Carmenère, while the taste combines serious depth with a smooth, rounded texture.  
  • Luksusowa Gold Label Polish Vodka

    A fantastically creamy triple-distilled potato vodka with a lightly sweet finish, 'Luksosowa' is the Polish term for 'luxury vodka' and it's not difficult to see why.
  • Montalto Organic Pinot Grigio

    A clean and crisp organic Sicilian Pinot Grigio with a ripe aroma of apples and pears. This white goes well in the sun, with light fish, pasta, vegetarian dishes, or as an aperitif.    
  • Mount Holdsworth Pinot Noir 2018

    An exuberantly fruity New Zealand Pinot Noir that offers bright strawberry and cherry aromas, as well as a finely etched medium bodied palate of satisfying structure and length.  
  • Olivier Coste Rosé 2018

    Palish pink in colour, with a plump, dry palate, this rosé has flavours of strawberry and blackberry. Fresh and round with good length.  
  • Prosecco Brut Luna Argenta

    A delightful Italian Prosecco from the Veno region with fresh apple, pear, white peach and nectarine notes - generous with flavour but not overbearing.
  • Quercus Cabernet Merlot

    A fruity bouquet of blackcurrant, strawberry bush and plum, leading to a smooth, full bodied palate with a long finish.
  • Rock Angel Rosé

    Chateau d’Esclans Rock Angel Rosé. The bigger sibling of Whispering Angel made from the Chateau’s own vines. This is the brightest new star of the Cotes de Provence. Pale pink but with enough structure to accompany food, this superior Provence Rosé offers apple, pink grapefruit and rosehip notes, with some minerality and a nice bit of grip on the palate. Dry, but succulent, this wine displays a combination of tropical and herbal notes on the nose. On the palate the influence of the wild yeast and oak component combine to give lifted grapefruit characters and some barrel creaminess.  
  • Ron De Jeremy Hedgehog Gin

    Hedgehog Gin is warmly spiced, made with botanicals including damiana, ginseng and guarana, with sweet touches of junipar and simmering spices.    
  • Salcombe Gin Rosé Saint Marie

    Inspired by the aromas, flavours and lifestyle of the South of France. Distilled and crafted using the finest Macedonian juniper berries to provide structure in the background, partnered with a natural, but not overpowering soft sweetness from strawberries and angelica. Fresh citrus peels of lemon and orange which are hand peeled each day prior to distillation and combined with ten further hand sourced botanicals including lemon verbena, rose petals, orange blossom and pink peppercorns are combined to create this truly exceptional gin that is elegantly soft and smooth. Though it's pink, this gin has no added sugar, taking more inspiration from dry rosé Provence wine.  
  • Salcombe Gin Start Point

    Distilled to the exacting one-shot London Dry method, this classic citrus-led gin is elegantly smooth, distinct and complex yet extremely versatile

    Start Point is created using the finest Macedonian juniper berries selected for their high limonene content and the fresh citrus peels of red grapefruit, lemon and lime which are hand peeled each day prior to distillation. A further nine botanicals including English coriander seed, cardamom, cubeb berries, liquorice and angelica root are used to create this exceptionally smooth London Dry Gin.

    Distinct notes of red grapefruit along with heady, earthy pine notes from the Macedonian juniper. It is perfectly balanced with warming spiced aromas on the nose. Rich, full and incredibly smooth on the palate, with a touch of earthy sweetness from liquorice and angelica root. The finish is fresh, lingering and balanced whilst lengthened by green cardamom.

  • Santa Alegra Sauvignon Blanc 2019

    This 2019 Sauvignon Blanc offers crisp aromas of gooseberry and elderflower, leading to a refreshing medium bodied palate with green apple fruit flavours and a citrus kick on the finish.
  • Terre del Noce Pinot Grigio 2019

    An elegant, dry Pinot Grigio with apple and banana fruit aromas. This wine will leave a floral lift in the mouth, with a clean, crisp finish.
  • The Duppy Share Rum

    Duppy Rum is made from a blend of bourbon-barrel-matured 5 year old rum from Barbados and 3 year old rum from Jamaica. A bright, bold and altogether very handsome rum.