Wagyu BMS 7-9 Sirloin Steak
Wagyu BMS 7-9 Sirloin Steak
£19.99 – £39.99
Simply some of the best meat money can buy – Full Blood Australian Wagyu BMS 8/9 has to be the perfect balance between flavour and tenderness.
We cut these steaks to order and slice to your preference of size.
Complete the look
Joel Gott 815 Cabernet Sauvignon
Red, Wine & Spirits
This 2015 Joel Gott 815 Cabernet Sauvignon has aromatic flavours of mocha, roasted blue fruits, plums, and cherry spice. The wine enters sweet on the palate and is well-structured, with firm tannins mid-palate, followed by a long, balanced finish.
£19.99
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Wagyu 6-7 BMS Fillet Whole
LARDER LUXECut from pure blood Australian AA Co Wagyu, we source direct from Australia from one of the worlds best Wagyu producers. Simply choose your steak size from the drop down menu. Wagyu is graded using a system called Beef Marbling Score (BMS) with 3 being the lowest and 12 the highest. Quite simply the higher the score the higher the fat content in the meat and the better the flavour, texture and tenderness.£62.95 – £176.95 -
Japanese Wagyu Sirloin A5 BMS 10-12
LARDER LUXEThe King of Wagyu, full blood Japanese A5 which needs no introduction. Packed full of buttery flavour and a tenderness like no other sirloin this really is a special treat. If you don't see the cut or size you're looking for simply email us at info@larderlondon.com£22.00 – £270.00 -
Wagyu BMS 7-9 Sirloin Whole
LARDER LUXECut from pure blood Australian AA Co premium Wagyu, we source direct from Australia from one of the worlds best Wagyu producers. Simply choose your steak size from the drop down menu and enjoy these amazing speciality cuts Wagyu is graded using a system called Beef Marbling Score with 1 being the lowest and 12 the highest. Quite simply the higher the score the higher the fat content in the meat and the better the flavour, texture and tenderness.£94.99 – £359.99 -
Wagyu Full Blood Steak Burger
LARDER LUXEProduced from off cuts of flank, chuck, topside and rump our wagyu burgers have to be one of the most tender around and not to mention packed full of flavour. Great on its own or even better fully loaded in a brioche bun.£1.50 – £6.50
