Boneless Pork Loin Joint
Boneless Pork Loin Joint
£10.99 – £59.99
Pork loin joint cut from the bone in loin with a great layer of crackling and a juicy tender meat with no hassle of the bone. Perfect for an easy carve Sunday roast.
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Rump Steak Wagyu
Butchery, LARDER LUXEPrepared from Australian Wagyu BMS 3-4, matured to 32 days - we use only the heart of rump for these premium rump steaks.£11.99 – £17.99 -
Fillet Steak
Beef, Burns Night, ButcheryPrepared from our bone in aged Scotch loins of beef. We dry aged all of our beef for a minimum of 21 days.£19.99 – £29.99 -
Prime Boneless Gammon Joints
Butchery, PorkUnsmoked gammon joints, cured from the very best selected pork legs using a traditional family recipe. They have been cut from the best part of the gammon to ensure the perfect eating and ready for roasting or boiling.£29.99 – £79.99 -
2 x 8oz Chicken Supreme
Butchery, Poultry2 x Skin on Chicken Supreme's prepared from a whole free range herb fed chicken, these are a great alternative to a chicken breast fillet. Supplied 2 per pack£5.00
