Boneless Pork Loin Joint
Boneless Pork Loin Joint
£10.99 – £59.99
Pork loin joint cut from the bone in loin with a great layer of crackling and a juicy tender meat with no hassle of the bone. Perfect for an easy carve Sunday roast.
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Whole Chicken
Butchery, Christmas Meat, PoultryWhole Premium Barn Raised Chicken, tied ready for roasting.£7.99 – £13.99 -
Whole Traditional Plain Ham
Butchery, Christmas Meat, PorkA deliciously tender, easy to carve whole traditional ham which is cured from the very best selected pork legs using a traditional family recipe. Deboned and trimmed to the highest standard, it is then cooked using a traditional method, resulting in a succulent yet firm grainy ham with a delectably moreish flavour. Weight 5.5kg£59.99 -
Beef Topside
Beef, Butchery, Christmas MeatOur Beef Topsides are matured in Scotland by our supplier for 14 days before we finish the process in-house. We add a small amount of basting fat to aid the cooking process and ensuring you have a tender roasting joint every time.£18.99 -
Boneless Unsmoked Gammon Joint
Butchery, Christmas Meat, PorkOur Boneless Unsmoked Gammon Joints are cured from the very best selected pork legs using a traditional family recipe. They have been cut from the best part of the gammon to ensure perfect eating, ready for roasting or boiling.£12.99 – £65.99
