Rolled Sirloin Roast Joint
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Rolled Sirloin Roast Joint
£49.99 – £249.99
Prepared from our bone in aged Scotch loins of beef. We dry age all of our beef for a minimum of 21 days.
Our butchers remove the fat cap and all silver skin before rubbing the meat with bone marrow. We then tie the fat back to the loin for an incredible roasting joint.
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Half Honey Roast Ham
Butchery, Christmas, Christmas, PorkA deliciously tender half traditional ham that is easy to carve and coated in honey and roasted for a sweet, warm finish. Cured from the very best selected pork legs using a traditional family recipe, it is deboned and trimmed to the highest standard and then cooked using traditional methods which result in the succulent yet firm texture and moreish flavour. supplied 2.5-2.9kg each£59.99 -
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Diced Stewing Steak
Beef, Butchery£11.00 – £20.99- Prepared using cuts from chuck and rump tail our diced stewing steak is great for a quicker cooking time stewed beef casserole.
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1KG Plain Pork Chipolata
BBQ, Butchery, Pork, SausagesOur great meaty pork sausage but in the great chipolata style. All of our sausages have a minimum 85% meat content meaning your getting the best money can buy!£14.99 -
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Chicken Breast Fillets
Butchery, PoultryBritish chicken breast fillets, prepared from whole barn raised high welfare chickens.£5.00 – £18.00