Boneless Pork Loin Joint
Boneless Pork Loin Joint
£14.99
Pork loin joint cut from the bone in loin with a great layer of crackling and a juicy tender meat with no hassle of the bone. Perfect for an easy carve Sunday roast.
1kg Each Joint
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Centre Cut Beef Fillet
Beef, Butchery, Easter, Steaks, ValentinesCut from our whole dry aged Scotch beef fillets, we remove the head, tail and silver skin to leave the centre cut perfect for roasting and sharing or for a beef wellington. Supplied 1000g-1.5kg each£74.99 – £109.99 -
Boneless Kentish Lamb Shoulder
Butchery, Christmas, Christmas Meat, Easter, LambThe boneless lamb shoulder has to be one of the tastiest cuts and with the bones removed its much easier to carve. Packed full of flavour producing fat this cut when slow roasted is hard to beat.£44.99 -
Whole Traditional Plain Ham
Butchery, Christmas, Christmas Meat, Easter, PorkA deliciously tender, easy to carve whole traditional ham which is cured from the very best selected pork legs using a traditional family recipe. Deboned and trimmed to the highest standard, it is then cooked using a traditional method, resulting in a succulent yet firm grainy ham with a delectably moreish flavour. Weight 5.5kg£89.99 -
Half Kentish Lamb Leg
Butchery, Christmas, Christmas Meat, Easter, LambHalf lamb leg bone in, the classic British roast dinner perfect for those autumnal and wintery nights in or jazzed up in summer with Moroccan spices, always a winner.£33.99