Madgett’s Ducks and Geese

Owned and run by Daryn and Elaine Williams who breed their own breeding flock. All ducks and geese are hatched, reared and processed on their farm over-looking the Wye Valley. Their free-range ducks and geese roam free on the grassy fields from the moment they are feathered-up to allow the birds to grow slowly to full maturity. They are fed a natural diet of maize silage, wheat, barley, and oats which creates a fat marbling throughout the meat, producing a concentrated flavour.

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