Pork Leg Roasting Joint
Pork Leg Roasting Joint
£16.99 – £47.99
We completely bone out our pork legs before being tied and cut to size. A much leaner cut for roasting which yields a very tender meat and fantastic crackling.
Additional information
| Weight | 2kg, 3kg, 4kg, 5kg, 6kg |
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Free Range Stuffed Whole Chicken
Butchery, PoultryReared on the Creedy Carver farm in Devon these whole chickens are part boned and stuffed with our famous pepper & salt stuffing sausage meat and wrapped in smoked streaky bacon. Supplied 2.0kg- 2.2kg in Weight£15.99 -
Diced Stewing Steak 1KG
Beef, ButcheryPrepared using cuts from chuck and rump tail our diced stewing steak is great for a quicker cooking time stewed beef casserole. Supplied in 2x500g packs£12.99 -
Whole Chicken
Butchery, PoultryWhole Premium Barn Raised Chicken, tied ready for roasting, Choose your preferred weight in the drop down menu£7.99 – £13.99 -
Cote De Bouf Roast 30 Day Dry Aged
Beef, ButcheryA real centre piece for any roast dinner. Our scotch dry aged ribs of beef are packed full of flavour with fantastic marbelling and fat covering giving off a great depth of flavour with the most tender meat. Our butchers take these cracking joint one step further by chining, and French trimming the bones to make a show piece for your festive table.£44.99 – £164.99
