A single vineyard Cabernet Sauvignon of impeccable poise and pedigree, with cassis and black cherry fruit complexity. Firm tannin supports the natural juicy character giving a well knit structure and excellent balance on the finish.
Pairing two American giants - Both rich & hearty with buttery finishes that just melt and last in the mouth. Expect a luscious, intense wine, with notes of boysenberry and blackcurrant, and a balancing savoury streak.
A hearty & fruity Californian Zinfandel from winemaker Joel Gott pairs exquisitely with its American counterpart the USDA Prime Sirloin Steak. It has aromas of ripe blackberry, wild blueberry, plum and blackcurrant, along with hints of cedar and spice.