Paying Homage to the famous Bromley and South London sausage shop Kennedy’s, our take on their most famous Cumberland sausage has proven to be a best seller.
Our Boneless Unsmoked Gammon Joints are cured from the very best selected pork legs using a traditional family recipe. They have been cut from the best part of the gammon to ensure perfect eating, ready for roasting or boiling.
Our Venison & Red Wine Sausages are made using incredible lean cuts of venison and packed Shiraz wine. All of our sausages have a minimum 85% meat content meaning you're getting the best money can buy!
Prepared from our whole British chicken legs we separate the drumstick from the thigh, these are great for a quick and easy dinner, pop 8 of these in the oven for a meal the family can enjoy.