Marmalade with 100% Seville oranges that give a huge amount of flavour intensity. Bitter, chunky pieces in a soft sweet/sour jelly. Spread onto warm wholemeal toast along side a good cup of tea is the homeliest breakfast available.
If you like sausage and creamy mashed potatoes, this is the sauce for you.
Alternatively, this is a great compliment to Chinese and Thai food
Handmade Produce From The Kitchen of Winsford House, West Wickham
Inspired by the home of crispbread, Sweden. Only natural ingredients are selected, including organic fresh milk, organic flour and sourdough, which is allowed to ferment for 16 hours before each batch is made. Baked until crisp and golden, they are the natural choice for smoked salmon, cheese or pâté.
Suited for any cut of beef, and perfect when rubbed onto your Brisket or any joint. Rump Rub is a hot spice mix, we do advise using this sparingly on steaks and smaller cuts of meat...unless you think you can handle the heat of course?!