Free-Range Goose Fat
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Free-Range Goose Fat
£3.99
Our 100% Free-Range Goose Fat is a delicious addition to your roast potatoes and vegetables for that extra flavour and crispness.
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Beef Wellington
Beef, Butchery, Christmas, ChristmasHandmade Beef Wellington prepared by our fully trained chef. Using only the finest cut free-range and grass-fed Black Angus beef fillet, wrapped in Palma ham, Spinach, mushroom & truffle duxelles and encased in his signature puff pastry. These are a real winner any night of the week!£26.99 – £299.99 -
Boneless Kentish Lamb Shoulder
Butchery, Christmas, Christmas, LambThe boneless lamb shoulder has to be one of the tastiest cuts and with the bones removed its much easier to carve. Packed full of flavour producing fat this cut when slow roasted is hard to beat.£49.99 -
32 Day Dry Aged Cote De Boeuf
Beef, Butchery, Christmas, ChristmasOur Scotch Dry Aged Cote-De-Bouef is a real centrepiece for the table. Packed full of flavour with fantastic marbling and fat covering, giving off a great depth of flavour with the most tender meat. Our butchers take these cracking joints one step further by chining and French trimming the bones.£44.99 – £259.99 -
Half Kentish Lamb Leg
Butchery, Christmas, Christmas, LambHalf lamb leg bone in, the classic British roast dinner perfect for those autumnal and wintery nights in or jazzed up in summer with Moroccan spices, always a winner.£34.99