Our chicken nuggets are prepared using pure chicken thigh meat. We bone out our whole chicken thighs before removing the skin and dicing into nugget-sized portions. We then flour, egg wash, and breadcrumb our nuggets. These simple and quick-to-cook fresh nuggets are not only healthy but a real winner for both kids and adults.
To ensure the nuggets do not stick, place them on an oiled baking tray and cook for around 20-25 minutes at 180c.