USDA Prime Rib Roast
USDA Prime Rib Roast
£126.99 – £378.49
Most probably the best roasting joint available in our store. This USDA dry aged rib roast is second to none! Cut from Prime USDA grain fed Black Angus rib & flank, we leave the bones long for that show stopping joint that you’ll want to carve at the table.
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Wagyu Rump Steak
LARDER LUXEPrepared from Australian Wagyu BMS 3-4, matured to 32 days - we use only the heart of rump for these premium rump steaks.£14.99 – £22.49 -
Wagyu Ribeye Steak BMS 7-9
LARDER LUXESimply some of the best meat money can buy - Full Blood Australian Wagyu BMS 7-9 has to be the perfect balance between flavour and tenderness. We cut these steaks to order and slice to your preference of size.£24.99 – £49.99 -
Wagyu Sirloin Whole Piece BMS 7-9
LARDER LUXECut from pure blood Australian AA Co premium Wagyu, we source direct from Australia from one of the worlds best Wagyu producers. Simply choose your steak size from the drop down menu and enjoy these amazing speciality cuts Wagyu is graded using a system called Beef Marbling Score with 1 being the lowest and 12 the highest. Quite simply the higher the score the higher the fat content in the meat and the better the flavour, texture and tenderness.£118.99 – £449.99 -
USDA Prime Ribeye Steak
LARDER LUXECut from pure blood Black Angus Cattle, we source direct from the U.S.A from one of America's best USDA producers Creekstone Ranch. Simply choose your steak size from the drop down menu and enjoy these amazing speciality cuts. USDA is graded for its fat content running through the meat known as marbling with 3 grades below : Select, Choice and Prime with Prime the high fat content and much full flavour and tenderness.£17.99 – £35.99
