Redcurrant & Rosemary Venison Shoulder
Redcurrant & Rosemary Venison Shoulder
£19.99
Boneless locally shot free-range wild venison shoulder, marinated in a redcurrant and rosemary glaze, wrapped in caul fat.
Approx 1 KG
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Côte De Bouf Steak
Beef, Burns Night, ButcheryPrepared from our dry aged whole ribs of beef, we french trim these côte de bouf steaks creating a real show stopping steak. Packed full of flavour perfect for sharing. Supplied 1kg in weight£29.99 -
1KG Cumberland Sausage
Butchery, Pork, SausagesOur premium cumberland sausage made using an a fantastic herb blend and packed full of flavour. All of our sausages have a minimum 85% meat content meaning your getting the best money can buy! supplied ins 1kg packs (av 14 sausages)£9.99 -
1KG Plain Pork Chipolata
Butchery, PorkOur great meaty pork sausage but in the great chipolata style. All of our sausages have a minimum 85% meat content meaning your getting the best money can buy! Supplied in 1KG packs (avg 20 sausages)£11.99 -
Fillet Steak
Beef, Burns Night, ButcheryPrepared from our bone in aged Scotch loins of beef. We dry aged all of our beef for a minimum of 21 days.£19.99 – £29.99
