Matured Rump Steak
Matured Rump Steak
£6.99 – £17.99
Our perfectly matured rump steaks are cut from British native breeds and matured for 32 days. Our butchers will cut and pack to your chosen size.
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Chicken Drumsticks
Butchery, PoultryPrepared from our whole British chicken legs we separate the drumstick from the thigh, these are great for a quick and easy dinner, pop 8 of these in the oven for a meal the family can enjoy.£6.99 -
8oz Chicken Supreme
Butchery, PoultryOur skin on Chicken Supreme's are prepared from a whole Free Range herb fed chicken, these are a great alternative to a chicken breast fillet.£5.00 -
Rolled Sirloin Roast Joint
Beef, Butchery, Christmas, Christmas Meat, EasterPrepared from our bone in aged Scotch loins of beef. We dry age all of our beef for a minimum of 21 days. Our butchers remove the fat cap and all silver skin before rubbing the meat with bone marrow. We then tie the fat back to the loin for an incredible roasting joint.£38.99 – £195.99 -
British Chicken Thighs
Butchery, PoultryPrepared from our whole chicken legs, we separate the drumstick and thigh leaving a great cut for popping into the oven for incredibly crispy skin and soft and tender meat inside.£6.99
