Grazing Selection Box
Grazing Selection Box
£49.99
Suffolk – Red Wine & Peppercorn Salami
De Spiegeleire – Ardennes Pâté
De Spiegeleire – Mushroom Pâté
Clemency Hall Mixed Olives
Miller’s Damsel – Wafers – Buttermilk
Diforti – Aragostine – Hazelnut Chocolate
Harrogate Blue
Clemency Hall Lincolnshire Poacher
Clemency Hall Brie De Meaux Rouzaire AOP
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Rack of Lamb
Butchery, Christmas, Christmas Meat, Easter, Lamb, Locally Sourced Lamb, New Year's Eve
£17.99 – £24.99
Rack of Lamb
Butchery, Christmas, Christmas Meat, Easter, Lamb, Locally Sourced Lamb, New Year's EveOur french trimmed rack of lamb is a brilliant choice and a real show stopper. Prepared from the whole best end, best roasted with a herb crust and served as a 4 bone portion see our recipe below for some inspiration.£17.99 – £24.99 -
Boneless Kentish Lamb Shoulder
Butchery, Christmas, Christmas Meat, Easter, Lamb, Locally Sourced Lamb
£44.99
Boneless Kentish Lamb Shoulder
Butchery, Christmas, Christmas Meat, Easter, Lamb, Locally Sourced LambThe boneless lamb shoulder has to be one of the tastiest cuts and with the bones removed its much easier to carve. Packed full of flavour producing fat this cut when slow roasted is hard to beat.£44.99 -
32 Day Dry Aged Rib of Beef
Beef, Butchery, Christmas, Christmas Meat, Dry Aged Beef Joints, Easter
£44.99 – £259.99
32 Day Dry Aged Rib of Beef
Beef, Butchery, Christmas, Christmas Meat, Dry Aged Beef Joints, EasterOur Scotch Dry Aged Rib of Beef is a real centrepiece for the table. Packed full of flavour with fantastic marbling and fat covering, giving off a great depth of flavour with the most tender meat. Our butchers take these cracking joints one step further by chining and French trimming the bones.£44.99 – £259.99 -
Pork Leg Roasting Joint
Butchery, Easter, PorkWe completely bone out our pork legs before being tied and cut to size. A much leaner cut for roasting which yields a very tender meat and fantastic crackling.£16.99 – £47.99
