Larder
Larder was established with an aim of sourcing the finest British & locally sourced produce in the marketplace (with the exception of a handful of essential accompaniments) & sharing them with our discerning customers via a truly unique retail shopping experience in our Larder, based in the heart of Bromley, Kent
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Pomerol Chateau Chantaloutte
Christmas, WinePomerol is a much-respected red wine appellation in the Bordeaux region of southwestern France. This wine is a deep dark ruby color, with tastes of ripe fig syrup, lilac perfume, blackberry, oak, corn husk and cranberry. Combines full tannins on a long finish that lingers on the tongue.£36.00 -
Valdemoreda Tempranillo
Christmas, WineValdemoreda Tempranillo - Red wine from the Castilla Y Leon region of Spain. A very rounded, well balanced wine with a full, long aftertaste.£9.00 -
Finca Valpiedra Rioja Reserva
Christmas, WineFinca Valpiedra Rioja Reserva has a round and full-bodied with an elegant, ripe structure and a long, silky, persistent finish. Finca Valpiedra is located in the best area of the DOCa Rioja, on the river Ebro, and is the only Rioja among the Grandes Pagos de España (Great Estates of Spain).£28.00 -
Castel Firmian Teoldego, Mezzacorona
Christmas, WineWild berries and savoury spice characterise this round, seductive example of the local grape Teroldego from Italy. Velvety in the mouth, with a juicy freshness, this is both delicious and distinctive.£13.50 -
Santa Allegra Merlot
Christmas, WineSanta Alegra Merlot - A smooth, juicy Merlot from Chile. Full of ripe plum and red berry fruit, medium weight and slightly spicy on the palate, and with a generous fruit filled finish.£9.50 -
Coopers Creek Pinot Noir
Christmas, WineA delightfully fresh, fruit driven Pinot from New Zealand. Black plums and black cherries on the nose intermingled with subtle French oak. Rich and firm on the palate with bold, sweet fruit. A core of ripe black cherry lingers on the finish.£18.50 -
La Dame de Montro Saint- Estephe
Christmas, WineAn award winning full bodied French Bordeaux from the Left Bank. Tastes of ripe dark fruit, with oaky aromas and a touch of cassis, morello cherries, cigar box and smoky coffee. Pairs well with Beef, Lamb, Game and Poultry.£50.00 -
Brolo Campofiorin Oro MASI
Christmas, WineA firm and silky Italian red with a berry and hazelnut character. Medium body, silky tannins and a flavorful finish.£21.99 -
Norton Winemakers Reserve Malbec
Christmas, WineSpecially reserved due to its exceptional features, Reserva wine is characterized by its elegance and complexity. Made from carefully selected grapes from vineyards aged between 30 and 50 years old. The wine is then aged in French oak barrels and then additionally in bottles before release. Round and velvety, with flavours of ripe black fruit, violets, spices and tobacco, with a long and complex finish. -
Fleuire, Clos des Quarte Vents
Christmas, WineFull-bodied for Fleurie, with plenty of oomph to match the trademark floral character, and complex nuances, both savoury and fruity, on the palate.£20.50 -
Babylon Peak SMG
Winefabulously aromatic Rhône inspired blend, with bramble fruit, violets and complex smoky mineral notes. The palate is seamlessly textured and beautifully balanced, with real lift yet no lack of power.£16.99 -
Morande Cab Sav Gran Reserva
Christmas, WineA single vineyard Cabernet Sauvignon of impeccable poise and pedigree, with focused cassis and black cherry fruit lent breadth and cedary complexity by well judged oak. Firm tannin supports the natural juicy character giving a well knit structure and excellent balance on the finish.£15.99 -
Steak Selection Box
Butchery, OffersOur steak selection box for all Beef & Steak lovers We've chosen 6 of our favourite steaks for this fantastic box which should keep your going for a week or two. We pack all of the steaks in 2's, vacuum seal and label for home freezing it couldn't be simpler.£69.99 -
Turkey Ballotine
Butchery, Christmas, PoultryLooking for a smaller Christmas roast? The turkey ballotine is a fantastic cut not commonly seen nowadays. Our master butchers take a full turkey breast and butterfly open before flattening into a ready roll piece. We then criss cross score the meat ready for marinading. We marinade for 48 hours using garlic, lemon zest and juice and oregano, rosemary and lemon thyme. After 48 hours we then add our signature pork & leek sausage meat and tie into a large sausage shape roll. We tie our sweet cure streak bacon on top to aid the cooking process to add tenderness and flavour.£24.99 – £87.49 -
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Brunswick Blue
Cheese, ChristmasThe flavour of Brunswick Blue is fresh and nutty. It offers something unique within our blue cheese range: a smooth and creamy texture alongside a clean, refreshing flavour. Made with pasteurised sheep's milk and vegetarian coagulant. Brunswick Blue is matured for about 10 weeks, and in this time a natural rind is formed which imparts a breakdown and a creamier texture and mushroomy flavours.£16.80 – £134.25 -
Montgomery’s Cheddar
Cheese, ChristmasMontgomery's Somerset Cheddar has rich, brothy and savoury flavours and an almost crystalline texture that melts in the mouth. Montgomery's Cheddar has been made at Manor Farm since 1911. Their adaptive approach to modernisation, recognising and maintaining the integrity of the key aspects of their process has set the stage for Montgomery's Cheddar to be considered by many as the benchmark Somerset Cheddar.£6.85 – £13.70 -
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Whole Boneless Turkey
Butchery, Christmas, PoultryFree range bronze slow grown whole Essex turkey prepared to an amazing specification. We remove all the breast and back boned before stuffing with our famous pepper & salts sausage meat and tieing back together with dry cure smoked streaky. This roast has all the characteristics of a whole bird but with an amazing tenderness and flavour you won't find from a standard whole bird. Once cooked simply carve straight through the breast meat for perfect sliced packed full of stuffing. This is a real show stopper on your Christmas table especially when carved table side.£79.99 – £199.99 -
Bone in Gammon Joint
Butchery, Christmas, PorkBone in gammon joint produced by the famous Bearfields curers supplied as a whole or 1/2 gammon leg weighing 4.5/9kg in weight, Fantastic roasted on Christmas Day and enjoyed throughout the festive period.£29.99 – £59.99
