Japanese Wagyu Sirloin A5 BMS 10-12 Yakiniku
Japanese Wagyu Sirloin A5 BMS 10-12 Yakiniku
£27.50 – £110.00
The King of Wagyu, full blood Japanese A5 which needs no introduction. Packed full of buttery flavour and a tenderness like no other sirloin this really is a special treat.
We slice our whole muscles using a slicing machine to a 8-10mm thickness which is called Yakiniku and prepared especially for certain dishes
If you don’t see the cut or size you’re looking for simply email us at info@larderlondon.com
Additional information
| Weight | N/A |
|---|---|
| Weight | 400g Yakiniku, 300g Yakiniku, 200g Yakiniku, 100g Yakiniku |
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