Whole Boneless Kentish Bronze Turkey
Whole Boneless Kentish Bronze Turkey
£94.99 – £159.99
We remove all the breast and back bone before stuffing with our sea salt, cracked black pepper and sage sausage meat stuffing, tied back together with dry-cure smoked streaky bacon.
This roast has all the characteristics of a whole bird but with an amazing tenderness and flavour you won’t find from a standard whole bird. Once cooked simply carve straight through the breast meat for perfect slice packed full of stuffing.
This is a real show stopper on your Christmas table especially when carved table side.
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