Silverside of Beef Roasting Joint
Silverside of Beef Roasting Joint
£14.99 – £44.99
Our silversides are hand crafted by our master butchers in store each week.
We breakdown dry aged black angus hind quarters for all of our roasting joints for a guaranteed quality and consistency.
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1KG Premium Plain Pork Sausage
Butchery, Pork, SausagesOur premium plain pork sausage made using fantastic meaty pork and packed full of flavour. All of our sausages have a minimum 85% meat content meaning your getting the best money can buy! supplied in 1kg packs (avg 14 sausages)£9.99 -
1KG Plain Pork Chipolata
Butchery, PorkOur great meaty pork sausage but in the great chipolata style. All of our sausages have a minimum 85% meat content meaning your getting the best money can buy! Supplied in 1KG packs (avg 20 sausages)£11.99 -
32 Day Dry Aged Côte De Boeuf Roast
Beef, ButcheryA real centre piece for the table. Our Scotch dry-aged ribs of beef are packed full of flavour with fantastic marbling and fat covering, giving off a great depth of flavour with the most tender meat. Our butchers take these cracking joints one step further by chining and French trimming the bones to make a show piece for your festive table.£44.99 – £197.99 -
Topside of Beef
Beef, Burns Night, ButcheryOur topsides are matured in Scotland by our supplier for 14 days before we finished the process in house. We add a small amount of basting fat to aid the cooking process and ensuring you have a tender roasting joint every time.£12.99 – £77.94
