Lamb Tomahawk
Lamb Tomahawk
£16.99
Cut from our whole best ends we leave the breast bone long allowing us to cut these incredible tomahawks. With a longer bone comes added flavour and crispy bits
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Cowboy Steak
Beef, Burns Night, ButcheryPrepared from our dry aged whole ribs of beef, we cut these bone in ribeye steaks nice & thick creating a real steak lovers dream. Packed full of flavour perfect for sharing or if you're in the mood for being a carnivore. Supplied in weight ranges in drop down menu£19.99 – £29.99 -
1KG Wild Boar and Apple Sausage
Butchery, Pork, SausagesOur Wild Boar and Apple sausages are made using incredible lean cuts of wild boar and packed with fresh apple. All of our sausages have a minimum 85% meat content meaning your getting the best money can buy! Supplied in 1kg packs (avg 12 sausages)£11.99 -
2 x 8oz Chicken Supreme
Butchery, Poultry2 x Skin on Chicken Supreme's prepared from a whole free range herb fed chicken, these are a great alternative to a chicken breast fillet. Supplied 2 per pack£5.00 -
32 Day Dry Aged Côte De Boeuf Roast
Beef, ButcheryA real centre piece for the table. Our Scotch dry-aged ribs of beef are packed full of flavour with fantastic marbling and fat covering, giving off a great depth of flavour with the most tender meat. Our butchers take these cracking joints one step further by chining and French trimming the bones to make a show piece for your festive table.£44.99 – £197.99
