F1 Japanese Fuji Wagyu Ribeye B5 BMS 9-10
F1 Japanese Fuji Wagyu Ribeye B5 BMS 9-10
£29.99 – £224.99
Fuji Wagyu has just arrived and a fantastic cross breeding process has produced this incredible beef. Full blood Japanese cows cross bred with Holstein Freisian. Packed full of buttery flavour and a tenderness like no other Ribeye, this really is a special treat.
If you don’t see the cut or size you’re looking for simply email us at info@larderlondon.com.
Click our link below to read more about the amazing Fuji Wagyu Breeding Programme.
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9 Year Retired Dairy Cow Rib of Beef
LARDER LUXEWe recommend cooking these cuts slow and low to ensure the tenderness. As the meat is older it takes longer to break down when cooking, meaning if you cook this too quick and for too long it will spoil. Reverse searing seems to be the way to go, with a slow and low cook before a quick blast at the end to char the meat. This works wonders on the BBQ and if you have a sous vide machine then this is definitely the one for you.£36.99 – £174.99 -
Wagyu 6-7 BMS Fillet Whole
LARDER LUXECut from pure blood Australian AA Co Wagyu, we source direct from Australia from one of the worlds best Wagyu producers. Simply choose your steak size from the drop down menu. Wagyu is graded using a system called Beef Marbling Score (BMS) with 3 being the lowest and 12 the highest. Quite simply the higher the score the higher the fat content in the meat and the better the flavour, texture and tenderness.£62.95 – £176.95 -
Wagyu BMS 7-9 Ribeye Steak
LARDER LUXESimply some of the best meat money can buy - Full Blood Australian Wagyu BMS 8/9 has to be the perfect balance between flavour and tenderness. We cut these steaks to order and slice to your preference of size.£19.99 – £39.99 -
Wagyu BMS 7-9 Sirloin Steak
LARDER LUXESimply some of the best meat money can buy - Full Blood Australian Wagyu BMS 8/9 has to be the perfect balance between flavour and tenderness. We cut these steaks to order and slice to your preference of size.£19.99 – £39.99
