Botrosecco Le Mortelle 2016
Producer: Le Mortelle
Wine Critic & Score: Wine Spectator – 93 Points
Le Mortelle is the newest Antinori estate in Tuscany, located in Maremma (an area in Southern Tuscany). Here the climate is the warmest of the region, allowing Cabernet Franc to ripe.
Botrosecco is a blend of Cabernet Sauvignon and Cabernet Franc: rich and intense, it is characterised by aromas of wild blackberry jam with well-balanced balsamic sensations, eucalyptus and mint.