NATIONAL BUTCHERS WEEK OFFER
NATIONAL BUTCHERS WEEK OFFER
£22.99 – £80.00
Celebrate National Butchers Week With Larder
We’ve chosen a small selection of our best selling cuts with some incredible savings.
Large 40oz Scotch 21 day matured Tomahawk Steaks, whole Scotch fillets of beef and whole Scotch ribeye’s.
All whole pieces can be cut on collection
Additional information
| Packaging | 1 x Tomahawk £22.99, 4 x Tomahawk £80, Whole Fillet Offer, Whole Ribeye Roast Offer |
|---|
-
Chicken Breast Fillets
Butchery, PoultryBritish chicken breast fillets, prepared from whole barn raised high welfare chickens.£5.00 – £18.00 -
32 Day Dry Aged Cote De Boeuf
Beef, Butchery, Christmas, Christmas Meat, EasterOur Scotch Dry Aged Cote-De-Bouef is a real centrepiece for the table. Packed full of flavour with fantastic marbling and fat covering, giving off a great depth of flavour with the most tender meat. Our butchers take these cracking joints one step further by chining and French trimming the bones.£44.99 – £259.99 -
Diced Stewing Steak
Beef, ButcheryPrepared using cuts from chuck and rump tail our diced stewing steak is great for a quicker cooking time stewed beef casserole.£7.50 – £14.99 -
Whole Free Range Chicken
Butchery, Christmas, Christmas Meat, Easter, PoultryWhole Premium Free Range Chicken, tied ready for roasting.£10.50 – £22.99